

Use this WILTON Icing Smoother for your Cake
Moveover spatulas and hello ICING smoother! Check out this tutorial on how to use this nifty and useful baking tool! Happy baking.


HOW TO COVER A ROUND CAKE WITH FONDANT
Ever wondered how to cover a cake with fondant? Check out Beth from Wilton showing you how to do it! Enjoy and have fun!


Homemade Buttercream Icing Video Tutorial
For the full tutorial click on the video below for this awesome recipe. Remember the 3 essentials to icing are: 1. Icing Consistency 2. Bag Positioning 3. Pressure Control For more delicious recipes and tips go to www.wilton.com Enjoy!


Homemade Buttercream Icing from Wilton
Ok folks, if you want to make fresh, custom made, homemade buttercream icing then you have to try this awesome recipe from Wilton! Enjoy! Remember there are 3 essentials to icing: 1. Icing Consistency 2. Bag Positioning 3. Pressure control There are 3 types of Icing Consistency: -Stiff -Medium -Thin There are 2 angles and 2 directions in Bag Positioning: -90 degrees and 45 degrees -6 pm and 3 pm as you imagine the hours of a clock There are 3 types of Pressure Control: -Heavy